Thursday, January 18, 2018

Another Variation

Guys -- these breakfasts get better and better!  This one features the same bacon, bok choy and garlic, but I also added a few watermelon radishes and a hefty cup of fresh cilantro.  I finished it again with ume vinegar. 

I did go out on a limb here, working with so many strong flavors.  I knew it was a gamble, but it sure paid off!  I cannot say enough good things about the bacon/ume vinegar combo:  perfect foils.  If you do this, please only use two shakes of vinegar.  A little goes a long way.

Mmm -- I'm so sorry it's gone!

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