Egg and Avocado Salad

This was so easy. Avocados and eggs say breakfast to me, so I had this in the morning. I used two boiled eggs and one avocado, and I didn't really cut them, I just "chunked them up" with a spoon. I added a little olive oil and veganaise, a handful of spinach and a big sprinkle of chipotle powder for good measure. It was divine.