Monday, September 25, 2017

A Light Supper

Sometimes we spoonies are so tired that we aren't even hungry when we should be.

A small plateful like this doesn't take much effort and provides enough nutrients for a sounder sleep.  The purple carrot was organic, so I didn't peel it, the greek green olives were already pitted and the green tomatoes were still warm from my garden.  Luscious tinned sardines in olive oil were packed with a single red pepper, so everything was ready to eat. 

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